All posts tagged: cranberry cider

Ingredients:

  • 1/4 cup brown sugar
  • 3 cinnamon sticks
  • 1 tablespoon whole cloves
  • 6 cups cranberry juice
  • 8 cups dry/medium farmhouse cider
  • Light rum, brandy, or bourbon (optional, but nice)

Method:

Put the sugar, cinnamon sticks, and cloves in the basket of a coffee percolator. Put the juices in the bottom of the percolator. Let the mixture perk as if making coffee. Serve with cinnamon stick stirrers, if desired, and with a little rum, brandy, or bourbon as well.

Cook Time:

10 minutes, gives 18 servings